Beautiful, wholesome meals — one week at a time

Classic Banana Cream Pie with Vanilla Whipped Cream

60 min hands-on · serves 8 · ~520 cal/person

+ 4 hrs chilling

Classic Coconut Cream Pie with Toasted Coconut

65 min hands-on · serves 8 · ~520 cal/person

+ 5 hrs chilling

Golden Homemade New York Bagels

90 min hands-on · serves 8 · ~380 cal/person

+ 80 min rising

Golden-Edged Chocolate Chip Cookies

45 min hands-on · serves 24 · ~240 cal/person

+ 20 min chilling

Autumn Harvest Pork with Glazed Apples and Roasted Roots

35 min hands-on · serves 2 · ~720 cal/person

Slow-Braised Beef Brisket Pot Roast

70 min hands-on · serves 8 · ~720 cal/person

+ 3.5 hrs slow cooking

Balsamic-Glazed Chicken with Roasted Harvest Vegetables

25 min hands-on · serves 2 · ~650 cal/person

Classic Barbecued Ribeye with Garlic-Herb Butter

45 min hands-on · serves 4 · ~650 cal/person

Classic Beef Stroganoff over Fettuccine

50 min hands-on · serves 4 · ~760 cal/person

French Onion Smothered Chicken with Honey-Roasted Carrots

30 min hands-on · serves 2 · ~650 cal/person

Ginger-Soy Glazed Beef Mini-Loaves with Wasabi Potato Puree

20 min hands-on · serves 2 · ~650 cal/person

+ 23 min marinating

Smoky Barbecued Chicken with Lemon & Garden Herbs

60 min hands-on · serves 6 · ~650 cal/person

+ 20 min marinating

Classic Baked Potatoes with Butter & Chives

55 min hands-on · serves 4 · ~260 cal/person

Garden Green Beans with Golden Garlic Butter

20 min hands-on · serves 4 · ~260 cal/person

Slow-Simmered Blackstrap Molasses & Navy Beans

30 min hands-on · serves 6 · ~260 cal/person

+ 4 hrs slow cooking

Spring Garden Potato Salad with Fresh Asparagus

20 min hands-on · serves 4 · ~480 cal/person

Roasted Aubergine with Velvety Tahini and Herb-Infused Lentils

25 min hands-on · serves 4 · ~420 cal/person

+ 27 min slow cooking

French Almond Croissants with Golden Flaked Almonds

55 min hands-on · serves 6 · ~430 cal/person

Provençal Fish Stew with Harissa Rouille

45 min hands-on · serves 2 · ~540 cal/person

Roasted Potato and Spinach Niçoise Salad

25 min hands-on · serves 2 · ~480 cal/person

Slow-Simmered Holiday Beef Bourguignon with Aromatic Celeriac Crush

35 min hands-on · serves 4 · ~760 cal/person

+ 3 hrs slow cooking

Classic Coq au Vin

60 min hands-on · serves 6 · ~650 cal/person

Classic French Chicken Basquaise

45 min hands-on · serves 4 · ~650 cal/person

+ 35 min slow cooking

Rustic Chicken Marengo

45 min hands-on · serves 4 · ~650 cal/person

Classic French Boulangère Potatoes

50 min hands-on · serves 6 · ~260 cal/person

+ 20 min resting

Creamy Fennel Dauphinoise

55 min hands-on · serves 2 · ~260 cal/person

Lemon Zest Salmon & King Prawn Risotto

40 min hands-on · serves 2 · ~540 cal/person

Mediterranean Tuna Farfalle Salad

25 min hands-on · serves 4 · ~480 cal/person

+ 30 min marinating

Zesty Italian King Prawn Linguine with Lime-Infused Greens

20 min hands-on · serves 4 · ~540 cal/person

Slow-Braised Veal Shanks with Citrus Gremolata

55 min hands-on · serves 4 · ~720 cal/person

+ 2 hrs slow cooking

Slow-Simmered Lean Beef Bolognese

45 min hands-on · serves 4 · ~650 cal/person

Golden Roasted Squash & Sage Linguine

15 min hands-on · serves 4 · ~420 cal/person

+ 38 min slow cooking

Rustic Italian Spinach & Ricotta Cannelloni

30 min hands-on · serves 6 · ~420 cal/person

+ 33 min slow cooking

Silky Fettuccine Alfredo with Parmesan & Parsley

25 min hands-on · serves 4 · ~760 cal/person

Tuscan Harvest Ribollita with Rustic Wholegrain Crust

40 min hands-on · serves 4 · ~420 cal/person

Greek Prawn Saganaki with Feta

45 min hands-on · serves 4 · ~540 cal/person

Grilled Portuguese Sardines

25 min hands-on · serves 4 · ~540 cal/person

+ 36 min marinating

Spanish Sizzling Garlic Prawns

10 min hands-on · serves 2 · ~540 cal/person

Greek Chicken and Quinoa Salad

25 min hands-on · serves 4 · ~480 cal/person

Greek Lemon Herb Lamb Souvlaki

25 min hands-on · serves 4 · ~650 cal/person

+ 2 hrs marinating

Rustic Spanish Baked Chicken

55 min hands-on · serves 4 · ~650 cal/person

Greek Baked Giant Butter Beans

80 min hands-on · serves 4 · ~420 cal/person

+ 40 min soaking

Roast Fennel and Aubergine Paella

50 min hands-on · serves 4 · ~420 cal/person

Cajun Spiced Fish Tacos

20 min hands-on · serves 4 · ~540 cal/person

Classic Beef Enchiladas with Guajillo–Ancho Red Chile Sauce

85 min hands-on · serves 4 · ~650 cal/person

Nourishing Slow-Simmered Chicken Enchilada Bake

55 min hands-on · serves 4 · ~650 cal/person

Slow-Braised Organic Beef and Ancho Chili Stew

40 min hands-on · serves 6 · ~650 cal/person

+ 3 hrs slow cooking

Slow-Simmered Artisanal Chicken Tacos with Fresh Avocado Crema

35 min hands-on · serves 6 · ~650 cal/person

+ 4 hrs slow cooking

Charred Mexican Street Corn with Garlic Lime Crema

15 min hands-on · serves 6 · ~260 cal/person

Classic Mexican Red Rice

50 min hands-on · serves 4 · ~260 cal/person

Classic Cheese Enchiladas with Red Chile Sauce

55 min hands-on · serves 4 · ~420 cal/person

+ 25 min slow cooking

Crisp Spiced Chickpea Fajitas

30 min hands-on · serves 2 · ~420 cal/person

Hearty Black Bean & Cumin Bisque

35 min hands-on · serves 4 · ~420 cal/person

Zesty Quinoa-Stuffed Bell Peppers with Black Beans

25 min hands-on · serves 4 · ~420 cal/person

+ 30 min slow cooking

Chicken Scaloppine alla Macaroni Grill

40 min hands-on · serves 4 · ~980 cal/person

Flame-Grilled Swordfish over Spicy Rice

45 min hands-on · serves 4 · ~560 cal/person

Roasted Turkey Croissant Club with Homemade Potato Chips

35 min hands-on · serves 4 · ~790 cal/person

+ 15 min oven time

Roast Beef & Cheddar Sourdough Roll with Home Fries

30 min hands-on · serves 4 · ~760 cal/person

+ 15 min roasting time

Tomato Bisque & Four-Cheese Grilled Sandwich

30 min hands-on · serves 4 · ~700 cal/person

+ 10 min simmering

Blueberry Bagel Turkey Club & Homemade Chips

35 min hands-on · serves 4 · ~810 cal/person

+ 15 min oven time

Farm-Fresh Breakfast Burrito with Fruit

35 min hands-on · serves 4 · ~780 cal/person

Open-Face Blueberry Bagel, Cream Cheese & Egg

20 min hands-on · serves 4 · ~480 cal/person

Fluffy Berry Pancakes, Sunny Eggs & Bacon

40 min hands-on · serves 4 · ~820 cal/person

Chicken Salad Croissant with Grapes, Apples & Tomato Bisque

30 min hands-on · serves 4 · ~690 cal/person

+ 15 min soup simmering

Mini Chicken Salad Croissants

20 min hands-on · serves 4 · ~320 cal/person

Best served the day they are made.

Mini Turkey & Swiss Croissants

15 min hands-on · serves 4 · ~340 cal/person

Serve warm or at room temperature.

Classic Chicken Noodle Soup

20 min hands-on · serves 6 · ~280 cal/person

Simmers 25 minutes mostly hands-off.

Creamy Tomato Bisque

15 min hands-on · serves 6 · ~310 cal/person

Simmers 20 minutes; blend carefully in batches.

Spinach, Mushroom & Feta Egg Muffins

15 min hands-on · serves 6 · ~180 cal/person

Greek Yogurt Berry Crunch Bowl

5 min hands-on · serves 2 · ~290 cal/person

Smoked Salmon, Avocado & Egg Lettuce Cups

12 min hands-on · serves 2 · ~360 cal/person

Cinnamon Almond Butter Celery Boats

5 min hands-on · serves 2 · ~190 cal/person

Rosemary Almonds & Baked Cheddar Crisps

8 min hands-on · serves 4 · ~210 cal/person

Herbed Cottage Cheese & Turkey Cucumber Cups

10 min hands-on · serves 4 · ~120 cal/person

Grilled Chicken Cobb Salad

25 min hands-on · serves 4 · ~480 cal/person

Turkey & Swiss Lettuce Wrap

10 min hands-on · serves 2 · ~340 cal/person

Creamy Broccoli Cheddar Soup (Cauliflower-Thickened)

15 min hands-on · serves 4 · ~320 cal/person

Lemon-Herb Baked Salmon with Asparagus

10 min hands-on · serves 4 · ~420 cal/person

Zucchini Noodle Turkey Bolognese

20 min hands-on · serves 4 · ~390 cal/person

Herb-Crusted Pork Tenderloin with Cauliflower Mash

20 min hands-on · serves 4 · ~430 cal/person