Cook mode · Italian · Meat

Chicken Scaloppine alla Macaroni Grill

Name: Chicken Scaloppine alla Macaroni Grill
Total time: 40 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 6 small (about 1½ lb / 700g) Organic Chicken Breasts, pounded thin; 6 oz / 170g Organic Pancetta, diced; 12 oz / 340g Organic Cremini Mushrooms, sliced; 12 oz / 340g Artichoke Hearts, sliced; ½ cup juice (about 3 lemons) Organic Lemons, juiced; 1 handful Fresh Organic Flat-Leaf Parsley, chopped; 1 lb / 450g (for the lemon butter sauce) Organic Unsalted Butter; ½ cup / 120 ml Organic Heavy Cream; 1 lb / 450g Angel Hair Pasta (Capellini); ¼ cup / 60 ml Dry White Wine; ¾ cup, for dredging Organic All-Purpose Flour, seasoned; 2 tbsp Extra Virgin Olive Oil; 1 tbsp Capers, drained and rinsed; to taste Sea Salt; to taste Cracked Black Pepper

A loving copycat of Romano's Macaroni Grill's famous scaloppine di pollo — thin chicken cutlets with mushrooms, artichoke hearts, pancetta and capers in a silky lemon butter sauce over angel hair pasta.

40 min hands-on · serves 4 · about 980 calories per serving

Watch it being made — pause anytime and follow along at your own pace.

Kitchen timer5:00Step 1 of 8

Start the Lemon Butter Sauce

In a saucepan over medium heat, combine the lemon juice and white wine. Bring to a boil and reduce by one-third — this concentrates the bright citrus flavor that makes the dish famous.

Use Back, Next, or Repeat to move through the recipe.

On the counter

Organic Chicken Breasts, pounded thin6 small (about 1½ lb / 700g)
Organic Pancetta, diced6 oz / 170g
Organic Cremini Mushrooms, sliced12 oz / 340g
Artichoke Hearts, sliced12 oz / 340g
Organic Lemons, juiced½ cup juice (about 3 lemons)
Fresh Organic Flat-Leaf Parsley, chopped1 handful
Organic Unsalted Butter1 lb / 450g (for the lemon butter sauce)
Organic Heavy Cream½ cup / 120 ml
Angel Hair Pasta (Capellini)1 lb / 450g
Dry White Wine¼ cup / 60 ml
Organic All-Purpose Flour, seasoned¾ cup, for dredging
Extra Virgin Olive Oil2 tbsp
Capers, drained and rinsed1 tbsp
Sea Saltto taste
Cracked Black Pepperto taste

Nutrition & balance

About 980 calories per person · serves 4

An estimate, not a nutrition label. Portions, ingredient brands and cooking methods affect the total.

To round out your plate

Add a side of leafy greens or colorful vegetables for variety and fiber.
This is a richer dish; pair it with vegetables or fruit and choose a portion that suits you.

Ask a healthcare professional whether vitamin D, B12, iron or any supplement is appropriate for your diet and health needs; food is the first step. Choose organic ingredients when possible.

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